Solitary Gourmet Season 5: Every Single Restaurant — 12 Spots Visited by Goro Inogashira
Solitary Gourmet Season 5: Every Single Restaurant — 12 Spots Visited by Goro Inogashira
MAP ・ 12 SPOTS
Solitary Gourmet Season 5: Every Single Restaurant — 12 Spots Visited by Goro Inogashira
All 12 featured restaurants where Goro-san stepped through the curtains in the drama "Solitary Gourmet" Season 5 (2015). From yakiniku in Inadazutami to sukiyaki in Nishi-Sugamo. It also includes the series' first overseas trip to Taiwan (Episodes 4 & 5 in Yilan and Taipei). *Note: Closed shops are kept as a record of Season 5.
2026.06.19
·Total ~4490.2km
SPOT
Sumibi Yakiniku Juen
Episode 1. Charcoal-grilled yakiniku in Inadazutami. Garlic skirt steak packed with flavor, and samgyeopsal. Enjoying solo yakiniku surrounded by smoke in a town along the Tama River.
〒214-0001 神奈川県川崎市多摩区菅１丁目３−１１
SPOT
Daruma
Episode 2. A classic public tavern (izakaya) in Kiyosumi-shirakawa. Melt-in-your-mouth stew, smoked saury sashimi, and Popeye bacon. A cozy neighborhood perch open from midday.
〒135-0022 東京都江東区三好２丁目１７−９
SPOT
Moroccan Restaurant tamtamu
Episode 3's lamb hamburger steak. *Now closed (as of around May 2025). This was Goro-san's exotic dish, discovering Moroccan cuisine in Nishi-Ogikubo.
〒167-0054 東京都杉並区松庵３丁目２５−９ 北斗参番館 一階
SPOT
Jipin Haixian Kuaichao
Episode 4. Seafood stir-fry (Re Chao) in Yilan, Taiwan. Stir-fried pork with plenty of local Sanxing green onions, and clam soup. The series' first overseas trip, tasting the flavors of green onion country.
No. 100號, Jiucheng N Rd, Xiaolian Village, Yilan City, Yilan County, 台湾 260
SPOT
Yongle Danzai Noodles
Episode 5. A long-standing spot in Taipei's Yongle Market. Tender chicken rice and an assortment of side dishes. Savoring the everyday flavors of Taiwan in a historic wholesale district.
No. 20, Lane 233, Nanjing W Rd, Yongle Village, Datong District, Taipei City, 台湾 103
SPOT
Ryoshi Ryori Kue
Episode 6. Fisherman's cuisine in Ookayama. The Kue (kelp grouper) set meal and cold chazuke with namerou (minced fish). A satisfying spot to feast on seafood right down to the final bite.
〒152-0033 東京都目黒区大岡山２丁目２−１
SPOT
Jingisubaru Ma-san
Episode 7. Genghis Khan (grilled mutton) in Chitose-Funabashi. Lamb shoulder loin, rump, and lamb chops. Quietly enjoying a charcoal-grilled feast of all things lamb.
〒156-0054 東京都世田谷区桜丘２丁目２４−２０
SPOT
Gatemo Tabum
Episode 8. Bhutanese cuisine in Yoyogi-Uehara. Ema Datshi (often called the world's spiciest dish), Phaksha Pa, and momo dumplings. An adventure into unknown levels of spice.
〒151-0064 東京都渋谷区上原１丁目２２−５
SPOT
Genji Shokudo
Episode 9's salted grilled pork and mixed fry. *Closed at the end of April 2026. A beloved diner in the fishing port town of Ohara, Sotobo. It closed once, made a comeback in 2023, and sadly closed its doors for good once again.
〒298-0004 千葉県いすみ市大原８７０１−２
SPOT
Ramen Saien
Episode 10. Chinese restaurant in Kameido. The melting texture of their famous "Jun-reba Don" (sweet and spicy liver rice bowl) and gyoza. A must-try for liver lovers—a truly unique dish.
〒136-0071 東京都江東区亀戸３丁目１−８ 飯沼ビル
SPOT
Kuriya Sawa
Episode 11. Western-style Japanese food (Yoshoku) in Sengendai. Oyster meunière and omurice with American sauce. A lovely Yoshoku restaurant tucked away in a suburban residential area.
〒343-0041 埼玉県越谷市千間台西１丁目２３−１６
SPOT
Shabutatsu Nishi-Sugamo
Episode 12 (Finale). Solo sukiyaki in Nishi-Sugamo. Enjoy a Joshu beef sukiyaki set meal at your own pace. Wrapping up Season 5 with the luxury of a personal hot pot.
〒170-0001 東京都豊島区西巣鴨４丁目１３−１５